CHOCOLATE CHUNK AND TOFFEE CHIP COOKIE BARS
(SOURCE: ME)
INGREDIENTS
2 Sticks of butter
3/4 C. Sugar
3/4 C. Brown Sugar
2 eggs
1 tsp. vanilla
2 1/4 C. flour
1 tsp. baking soda
12 oz toffee chips
12 oz chocolate chunks
DIRECTIONS:
- Preheat oven to 350 degrees.
- Cream the butter, sugar, and brown sugar together. Then add the eggs and vanilla and mix. Next add the flour and baking soda. Finally add the chips.
- Spread as best as you can all the dough into a 9 x 13 pan. Bake for 20-24 minutes.
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