One of the hints from the manual is to cook the bottom at first for a little bit longer then add the top so they cook evenly. THe only other problem I had was transporting it, with all the frosting on top I couldn't get my cake carrier to close.
Wednesday, February 3, 2010
Gigantic Deliciousness
For a long time I lusted after the giant cupcake pan and I finally got it! It was fantastic! I made my Devils Food Cake and my begged for Peanut Butter Frosting recipe. Before I put the top on I injected some frosting into the middle of the bottom part and it was delicious!
One of the hints from the manual is to cook the bottom at first for a little bit longer then add the top so they cook evenly. THe only other problem I had was transporting it, with all the frosting on top I couldn't get my cake carrier to close.
One of the hints from the manual is to cook the bottom at first for a little bit longer then add the top so they cook evenly. THe only other problem I had was transporting it, with all the frosting on top I couldn't get my cake carrier to close.
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